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熱門專業(yè) (3)

*數(shù)據(jù)來源：CollegeBoard

全部專業(yè) (8) B 學(xué)士學(xué)位Bachelor's Degree M 碩士學(xué)位Master‘s Degree D 博士學(xué)位Ph.D(Doctor of Philosophy)

專業(yè)英文名全部展開

專業(yè)中文名

專業(yè)學(xué)位

Business, Management, Marketing, & Related Support 展開(2)

商業(yè)、管理、市場營銷類

Hospitality Administration/Management, General

酒店管理類

B

A

Restaurant/Food Services Management

餐廳/食品服務(wù)管理

B

A

Personal & Culinary Services 展開(6)

個(gè)人烹飪服務(wù)類

Baking and Pastry Arts/Baker/Pastry Chef

烘焙和糕點(diǎn)藝術(shù)/烘焙/糕點(diǎn)廚師

A

C

Cooking and Related Culinary Arts, General

烹飪學(xué)類

B

A

C

Culinary Arts/Chef Training

烹飪藝術(shù)/廚師培訓(xùn)

B

A

C

Food Preparation/Professional Cooking/Kitchen Assistant

食品制作/專業(yè)烹飪/廚房助理

B

A

C

Food Service, Waiter/Waitress, and Dining Room Management/Manager

食品服務(wù)，服務(wù)員和餐廳經(jīng)理

B

A

Restaurant, Culinary, and Catering Management/Manager

餐廳、烹飪、餐飲管理

B

A

*數(shù)據(jù)來源：CollegeBoard

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